NZAC Biscuits – A Taste of History and Gratitude
Born in WWI, Still Baked with Purpose
ANZAC Biscuits have a special place in the hearts of Australians and New Zealanders.
First created during World War I, these biscuits were lovingly made by the wives and women's groups of soldiers in the Australian and New Zealand 
 
Army Corps (ANZAC).
Made with long-lasting ingredients that could endure long naval journeys, ANZAC biscuits became a symbol of care and resilience – nourishing soldiers far from home.
 
🕊️ Today, this tradition lives on.
ANZAC biscuits are still baked in New Zealand and Australia, offering not only a nostalgic taste but a way to honour those who served.
 
💛 Support with Every Purchase
With every pack you buy, 30 cents is donated to the RSA (Returned and Services’ Association) – a respected veterans’ organisation in New Zealand, much like the Korean Veterans Association.
RSA branches can be found throughout the country, offering strong community support to those who have served.
🇳🇿 Remember and Reflect
On ANZAC Day – New Zealand and Australia’s day of remembrance, much like Korea’s Memorial Day – people honour the brave with flowers, silence, and yes, these very biscuits.
Enjoy a sweet, crunchy reminder of history and gratitude.
Share the spirit. Taste the legacy.