Since 1959, New Zealand’s Lanocreme has been known for its lanolin-based skincare,
and their Lanolin + Sheep Placenta Moisturising Cream remains one of their most beloved products.
This deeply hydrating formula is ideal for those with dry or weather-stressed skin—
especially in the colder months—now available in a convenient 6-pack.
Formulated to nourish and revive tired skin,
it’s enriched with high-potency placental protein,
offering greater restorative benefits than standard vitamin E creams.
Each jar is infused with:
  
Castor seed oil for deep moisturization
  
Aloe vera to help soothe sensitive skin
  
Cocoa seed butter for rich nourishment
  
Hyaluronic acid to replenish hydration
The cream has a soft, plant-based fragrance
and is powered by a blend of New Zealand placental protein, lanolin, vitamin E, and hyaluronic acid.
Why hyaluronic acid?
  
💧 Hydration: Retains moisture to prevent dryness and maintain lasting softness
  
🌟 Firmness: Helps improve elasticity and smooth texture from within
  
🛡️ Soothing: Calms the skin and supports its barrier function
  
✨ Radiance: Helps brighten and refine tone for a more luminous complexion
For full ingredient details, please refer to product photos or packaging.
Ingredients: Polysorbate 60, Theobroma Cacao (Cocoa) Seed Butter, Cetearyl Alcohol, Polyacrylamide, Beeswax (Cera Alba), Glycerin, C13-C14 Isoparaffin, Aloe Barbadensis Leaf Juice Powder, Placental Protein, Benzyl Alcohol, Lanolin, Castor Seed Oil, Sorbitan Stearate, Sodium Hyaluronate, Laureth-7, Tocopherol (Vitamin E), Sunflower Seed Oil, Parfum (Fragrance), Salicylic Acid, Tetrasodium EDTA, Sodium Hydroxide, Phenoxyethanol, Sorbic Acid, Benzyl Salicylate*, Citronellol*, Hexyl Cinnamal*, Hydroxycitronellal*, Linalool*, Alpha-Isomethyl Ionone*
*Naturally occurring in fragrance